Source
Coordinate quality cassava through trusted West African farming relationships.
Our process
Ivorian know-how. Ghanaian production discipline.
Our attiéké is made in Ghana by Ivorian supervisors and cooks who protect the character of the product through authentic Ivorian recipes.
Authenticity at scale
The recipe remains true to its roots.
Attiéké is more than processed cassava. Its texture, aroma, and preparation reflect Ivorian food culture. Our team carries that knowledge into a modern production setting designed for consistent wholesale supply.
- Ivorian supervisors and cooks
- Authentic Ivorian recipes
- Controlled Ghana manufacturing
- Retail and wholesale packaging
MFI capability
Tradition guided by modern controls.
Careful preparation, hygienic processing, quality checks, and export-ready packaging preserve an authentic product while meeting the practical needs of buyers and distributors.
Discuss your requirementsHow we work
Built for dependable supply.
Prepare
Follow authentic Ivorian recipes under experienced Ivorian culinary supervision.
Manufacture
Produce and package in Ghana with disciplined handling and quality controls.
Deliver
Prepare wholesale orders for storage, documentation, and global shipment.
Trade inquiry
Bring authentic attiéké to your market.
Connect with our team for wholesale pricing, private-label capabilities, and export planning.